ANIMAL FATS
Category 1 animal fat is a fatty substance that is produced from the bodies of dead animals in accordance with current legislation. Hakus a.s. delivers goods that correspond to the declared quality and are in a condition suitable for storage and further processing for technical purposes with an ISCC certificate.
According to the requirements of our customers and based on the possibilities of their technologies, we trade ANIMAL FATS in the following QUALITATIVE CATEGORIES:
Premium
High quality animal fat “Premium” if FFA does not exceed 5%, impurities do not exceed 0.15%, water does not exceed 0.5%
PARAMETER | Acid number | Water content | Impurity content | State |
---|---|---|---|---|
VALUE | max. 10,00 | max. 0,50 | max. 0,15 | Liquid at temperatures above 50 ° C |
UNIT | mg KOH/g | % hm | % hm | |
TEST METHOD | ČSN EN 14104 | ČSN EN ISO 12937 | ČSN EN 12662 |
Standard 1
Medium quality animal fat “STANDARD 1” if the FFA does not exceed 25%, impurities do not exceed 0.15%, water does not exceed 0.5%
PARAMETER | Acid number | Water content | Impurity content | Impurity content |
---|---|---|---|---|
VALUE | max. 50,00 | max. 1,00 | max. 0,15 | Liquid at temperatures above 50 ° C |
UNIT | mg KOH/g | % hm | % hm | |
TEST METHOD | ČSN EN 14104 | ČSN EN ISO 12937 | ČSN EN 12662 |
Standard 2
Lower quality animal fat “STANDARD 2” if FFA does not exceed 40%, impurities do not exceed 0.15%, water does not exceed 1%
PARAMETER | Acid number | Water content | Impurity content | Impurity content |
---|---|---|---|---|
VALUE | max. 80,00 | max. 1,00 | max. 0,15 | Liquid at temperatures above 50 ° C |
UNIT | mg KOH/g | % hm | % hm | |
TEST METHOD | ČSN EN 14104 | ČSN EN ISO 12937 | ČSN EN 12662 |
Storage
It is provided in clean, dry heated tanks, in warehouses approved in accordance with applicable legislation and under veterinary and customs control.
Sampling
Sampling for analysis of the FFA and MIU content of purchased vegetable fat raw materials and checking the correctness of their certification is carried out at the reception into storage capacities. Prior to storage, the values must correspond to the declared quality and, in the case of certification, must comply with the approved and prescribed conditions.
During dispensingand before dispatch of individual transport units, the cleanliness of the transport unit is checked. Sampling is performed for analysis of FFA and MIU content for shipped fat raw materials to the customer. Sampling is performed for each transport unit separately before dispatch to the customer. If the transport unit is divided then samples are taken from each separate section separately. If the transport unit is bulk, such as a tanker, then samples are taken from the bottom, middle and top. One composite sample is then made from these samples. Prior to shipment to the customer, the values must correspond to the declared quality.
Transport
Sale: In tank trucks using the carrier in accordance with applicable legislation. The company provides transport to the place of delivery. The place and date of delivery means the place specified by the customer in a specific order. The transport is carried out by means of specialized tank trucks intended for the transport of vegetable fat raw materials (usual transport time 4-7 days).